Double Eagle Rare

The Double Eagle Rare is a premium bourbon whiskey that has garnered significant attention among connoisseurs and collectors alike. Produced by the Sazerac Company, one of the largest spirits companies in the world, this bourbon is a rare and highly sought-after expression. The Double Eagle Rare is a masterfully crafted bourbon that showcases the art of blending and aging, resulting in a rich and complex flavor profile.

History and Production

The Double Eagle Rare is made from a blend of bourbon whiskeys aged for a minimum of 20 years in new, charred American oak barrels. The bourbon is then bottled at a proof of 90, making it a full-bodied and robust spirit. The production process involves a careful selection of the finest bourbon whiskeys, which are then blended and aged in a proprietary process to create a unique and complex flavor profile. The Double Eagle Rare is bottled in a stunning decanter that features two eagles, symbolizing the dual qualities of strength and freedom.

Aging Process

The aging process of the Double Eagle Rare is a critical component of its production. The bourbon is aged in a combination of new and used barrels, which impart a rich and complex flavor profile. The barrels are stored in a temperature-controlled warehouse, where the bourbon is allowed to mature slowly over time. The slow maturation process allows the bourbon to develop a deep and rich flavor profile, with notes of vanilla, oak, and caramel. The aging process also contributes to the bourbon’s distinctive color, which is a deep amber with hints of red.

Tasting Notes

The Double Eagle Rare is a bourbon that is full of character and complexity. The nose is rich and inviting, with notes of vanilla, caramel, and oak. The palate is smooth and full-bodied, with a rich texture that coats the tongue. The flavors are complex and layered, with notes of vanilla, oak, and a hint of spice. The finish is long and satisfying, with a lingering sweetness that leaves the drinker wanting more.

Comparative Analysis

The Double Eagle Rare is often compared to other premium bourbons on the market, such as the Pappy Van Winkle and the Blanton’s. While each of these bourbons has its own unique characteristics, the Double Eagle Rare stands out for its complexity and approachability. The bourbon is both full-bodied and smooth, making it a great choice for both beginners and experienced bourbon drinkers. In terms of value, the Double Eagle Rare is priced competitively with other premium bourbons, making it a great choice for those looking to try a high-end bourbon without breaking the bank.

In terms of technical specifications, the Double Eagle Rare has a number of characteristics that set it apart from other bourbons. The bourbon is made from a blend of bourbon whiskeys that are aged for a minimum of 20 years, which gives it a rich and complex flavor profile. The bourbon is also bottled at a proof of 90, which makes it full-bodied and robust. The use of new, charred American oak barrels also contributes to the bourbon's distinctive flavor profile, with notes of vanilla, oak, and caramel.