Benne on Eagle is a highly-acclaimed restaurant located in the heart of Asheville, North Carolina, offering a unique and immersive dining experience that showcases the rich culinary heritage of the African American community in the South. To fully enjoy Benne on Eagle, it's essential to understand the context and significance of this establishment. The restaurant is nestled in the historic Eagle Hotel, which dates back to the 19th century and has been meticulously restored to preserve its original charm.
A Brief History of Benne on Eagle
Benne on Eagle is the brainchild of Chef Ashleigh Shanti and entrepreneur John Fleer, who shared a vision to create a restaurant that would celebrate the cultural and culinary traditions of the African American community in Western North Carolina. The name “Benne” is derived from the Sesame plant, which was a staple crop in West African agriculture and was brought to the Americas through the transatlantic slave trade. This nod to history sets the tone for a dining experience that is deeply rooted in the region’s cultural heritage.
Local Tips for Enjoying Benne on Eagle
To make the most of your visit to Benne on Eagle, consider the following local tips: - Arrive Early: Plan to arrive at the restaurant a little before your scheduled reservation time to soak in the ambiance and enjoy a craft cocktail at the bar. - Culinary Storytelling: Be prepared for a culinary journey that tells the story of African American cuisine in the South, with dishes that blend traditional flavors with modern twists. - Seasonal Menu: The menu at Benne on Eagle changes seasonally, so be sure to check the current offerings and ask your server for recommendations on the freshest and most popular dishes.
| Popular Dishes | Description |
|---|---|
| Benne's Fried Chicken | Crispy fried chicken served with a side of spicy benne seeds and collard greens |
| Pan-Seared Catfish | Flaky catfish cooked to perfection and served with a tangy remoulade sauce and hushpuppies |
| Vegetable Plate | A selection of seasonal vegetables, including roasted sweet potatoes, braised greens, and crispy fried okra |
Immersive Dining Experience
Benne on Eagle offers an immersive dining experience that goes beyond the food. The restaurant’s interior design and decor are carefully curated to reflect the history and culture of the African American community in the South. From the vintage photographs and artwork to the handmade crafts and textiles, every element of the restaurant is designed to create a sense of warmth and hospitality.
Community Engagement
Benne on Eagle is deeply committed to community engagement and outreach, with a range of initiatives and programs designed to promote culinary education, cultural preservation, and social justice. The restaurant partners with local organizations and suppliers to source ingredients and support local businesses, and also hosts regular events and workshops that celebrate the rich cultural heritage of the region.
In conclusion, enjoying Benne on Eagle requires a deep appreciation for the cultural and culinary traditions of the African American community in the South. By understanding the history and context of the restaurant, and by following local tips and recommendations, visitors can experience a truly immersive and unforgettable dining experience that showcases the best of Southern cuisine and hospitality.
What is the inspiration behind the name “Benne on Eagle”?
+The name “Benne” is derived from the Sesame plant, which was a staple crop in West African agriculture and was brought to the Americas through the transatlantic slave trade. The name is a nod to the rich cultural heritage of the African American community in the South.
What types of dishes can I expect to find on the menu at Benne on Eagle?
+The menu at Benne on Eagle features a range of traditional Southern dishes with modern twists, including fried chicken, catfish, and vegetable plates. The menu changes seasonally, so be sure to check the current offerings and ask your server for recommendations.
Does Benne on Eagle offer any community engagement or outreach programs?
+Yes, Benne on Eagle is deeply committed to community engagement and outreach, with a range of initiatives and programs designed to promote culinary education, cultural preservation, and social justice. The restaurant partners with local organizations and suppliers to source ingredients and support local businesses, and also hosts regular events and workshops that celebrate the rich cultural heritage of the region.
